It all started one day at Haldwani in 1960s, District Nainital. Late S. Attar Singh Chawla was trying to improve upon one of his favourite recipes in the restaurants in his free time when he ended up with the one, which was to become an ALL-TIME GREAT. Chawla’s2 CREAM CHICKEN was BORN to live FOREVER. It is quite different and colour and taste as the ingredients used are different than the routine ones. Red chillies and vegetable oils are not used. It is cooked in milk and cream and delicately flavoured with black pepper and green cardamom. That’s why it is very light on the stomach, tasty and easy to digest. It is served with bread and mint chutney. You will find many people getting it packed and taking home to enjoy with family. The exotic flavours of Chawla’s2 cuisine have been tantalizing the Indian palate for several generations. Chawla’s Chicken (Chawla’s2) is one of the biggest food chains in India specializing in Indian cuisine. It has been in this business for the past several years and has served millions of food lovers in these years that can vouch for its authenticity and great taste. Chawla’s2 started its new branch in Ludhiana on March 17, 1985. The Chawla chicken restaurant was opened in the city of beautiful Chandigarh in 1991 and spread in Punjab and northern India. Chawla’s Chicken has 110 outlets in India, it also has outlets overseas also. Today the popularity of it is evident from the fact that starting in the Northern States, it has now spread all over India. There are 13 outlets in Delhi NCR alone.
Chawla’s 2, Legendary REAL Punjabi food brand born in North India with 140+ outlets in India & world including Australia, Canada, USA, Dubai, and the Netherlands. Born in UP, brought up in Punjab – probably this is how one can sum up Chawla’s Chicken, having 140+ outlets in India. Flavours: The company has developed its own range of spices, which is used in all its outlets. This also ensures uniformity in the flavours and products. Quality: They serve the highest quality product. Spreading the legacy of Punjabi at the global level. Presentation: Their presentation will make you crave their food more. Hygiene – Hygiene is one of the top priorities. They do not only serve tasty but hygienic food as well. It has various models like Casual Dine and Fine dine for your franchise. Recruitment and training will be provided by Chawla’s 2
– Agreement Terms is of 5 Years. – Food Cost approx 40% – Working Capital – 3 to 5 Lakhs (Depends according to model) – Profit Margin 25 – 30% – Raw Materials will be provided by his Centralized Kitchen – Marketing & sales increasing strategy Support. – Online delivery partners tie-up. – Software and billing facility. – Franchise Renewal? Yes.
|Model||Take Away||Semi Casual||Casual Dine In||Fine Dine In|
|Space||400 Sq.ft||600 Sq.ft||800 Sq.ft||1000 Sq.ft|
|Setup Cost||9.5 Lakhs||13.5 Lakhs||16.5 Lakhs||19.5 Lakhs|
|Franchise Fee||10.5 Lakhs||10.5 Lakhs||10.5 Lakhs||10.5 Lakhs|
|Total Investment||20 Lakhs||24 Lakhs||27 Lakhs||30 Lakhs|
|ROI||12 to 16 Months||14 to 18 Months||16 to 20 Months||20 to 24 Months|