Area: 80-400 sq. ft
Investment: 12-15 Lacs
Franchise Outlets: 100-200
Brand Origin: Delhi
Established in the year 1956 at Fatehpuri Delhi, Giani Ice Cream is engaged in processing and marketing a delectable range of ice cream, faluda kulfi, Italian gelato, sorbet, and snacks. Being 100% vegetarian, our delightful range of ice cream and snacks is relished by kids, youngsters, and adults equally. Spread over a sprawling area of 15000 square feet in Manesar and Delhi, our state-of-the-art infrastructure is segregated into a number of units such as processing units, quality testing, cold storage & packaging. Facilities at our manufacturing unit include a low-temperature hardening room, continuous freezer, and filling stations. Under the supervision of an efficient team comprising food experts, nutritionists, quality controllers, sales personnel, and administrative staff we are able to perform pasteurization, homogenization, hardening, aging the mix, freezing, and packaging at our facilities. Our range is produced under stringent quality norms using high-quality milk, cream, chocolate, fruits, and other natural ingredients to assure high nutritional value and low-fat content. Our cold storage unit stores each variety of ice cream under the requisite temperature so as to avoid re-crystallization and maintain taste and freshness. We carefully and hygienically pack our ice creams in tamper-proof material so as to maintain their quality, taste, and aroma.
Outlet Type | Kiosk | Store |
Space | 80-150 Sq. ft | 200-400 Sq.ft |
Interior Cost | 3.5 Lakhs | 5 Lakhs |
Equipment Cost | 2.5 Lakhs | 3.5 Lakhs |
Licenses Cost | 10K | 10K |
Franchise Fee | 5 Lakhs | 5 Lakhs |
Initial Raw Material Cost | 1.5 Lakhs | 1.5 Lakh |
Total Investment | INR 12.6 Lakhs | INR 15.1 Lakhs |
Marketing Cost | By Brand | |
Return On Investment | 14Â – 20Â Months | |
Royalty | no Royalty | |
Model | FOFO | |
Monthly working Capital | 1 Lakh Approx. | |
No Staff required | 3 Staff required | |
Rent Analysis | 30 – 40 K |
Giani’s is North India’s favorite ice cream brand. The company’s mission is not just to bring sweetness to your taste buds but also to your life. Their constant initiative is to spread happiness amongst their customers and strengthen their relationship with them. Quality: They use quality ingredients in the making of all their Kulfi and Natural ice creams, serving the highest quality premium Kulfi blends to enhance the customer expectation at every stage. Flavors: The texture was silky and smooth, it did not taste ice crystals nor did it melt away quickly like a few others. Taste and texture go hand in hand with any food item and especially so in ice-creams. Most other brands just tasted sweet but Giani’s managed to bring out the vanilla flavor well. It was beautiful in its simplicity. Achievements and awards– Winner of Great India Ice cream contest 2009 Rated among the best three in frozen desserts in the HT city crystal awards in 2010 Awarded India’s Best vanilla Ice cream by NDTV Food in 2015 Presentation: Their products are pocket friendly with a combination of excellent taste at value pricing, with fun packaging and atmosphere. They have Kiosk and QSR model to expand their franchise business. Training and standard operational manuals will be provided by Giani’s Ice cream for ease in managing and operating an outlet.