Punjabi Chaap Corner

★★★★★ 5/5

Area: 300-1500 Sq.Ft.
Investment: 9-20 Lac
Franchise Outlets: 42
Brand Origin: Delhi

Product Detail's

About Us

PCC is a leading Chain of Restaurants based in Delhi. Originally started as a small local shop, PCC now has more than 40 Franchises all over India. PCC is renowned for its delicious variety of Chaap. Whether it’s a fun outing with friends, a meal with a family, a birthday celebration, a home delivery, or an evening snack after a long day at work, PCC delights you with its mouth-watering chaap, yummy rolls, delicious paneer & other tasty dishes. We prepare exotic Punjabi Cuisine with the finest ingredients, fresh vegetables, and high-quality spices, and with our magic of innovation for tasteful & delightful experiences.

Franchise Model

Single Unit Franchise Model Single Unit Franchise Model will be applicable only to the Existing City Location

Details	KIOSK	Semi Fine-Dine	Fine-Dine
Space	300 sq.Ft	1000 Sq.Ft.	1500 Sq.Ft.
Interior Cost	INR 150000	INR 400000	INR 600000
Equipment Cost	INR 275000	INR 350000	INR 350000
Initial Raw Material	INR 50000	INR 500000	INR 500000
Franchise Fee	INR 400000	INR 500000	INR 500000
Total Investment	INR 875000	INR 1750000	INR 1950000
Return Of Investment	12 to 18 Months	18 to 24 Months	18 to 24 months
Royalty	NA	NA	NA
Model (FOFO/FOCO)	FOFO	FOFO	FOFO

Master Franchise Unit Model Master Franchise Unit Model will be applicable only to Expansion City, Single Unit Franchises will come under Master Franchise.

Details	KIOSK	Semi Fine-Dine	Fine-Dine
Space	300 -1000 Sq. Ft	1000-2000 Sq.Ft.	Above 2000 Sq.Ft.
Interior Cost	300000-600000	600000-1500000	Above 2000000
Equipment Cost	375000-500000	600000-800000	800000-1500000
Initial Raw Material	100000	100000	100000
Franchise Fee	600000	800000	1000000
Total Investment	–	–	–
Return Of Investment	12 to 18 Months	18 to 24 Months	18 to 24 Months
Royalty	N/A	N/A	N/A
Model (FOFO/FOCO)	FOFO	FOFO	FOFO

* GST Applicable * Investment Details can be changed according to city.

Key Features

ON-SITE SUPPORT

Site Selection & location feasibility advice.
Final base kitchen & Master Franchise outlet set up in terms of Design & layout. (Set up Time-30 days),
Labor Arrangements.
Experienced support personnel for training programs,
Extensive training and induction program is carried out on-site before the launch of the outlet. (30 days training)
Detailed Operational & training manuals are provided to you.
On-field assistance in equipment handling and specification.

OFF-SITES SUPPORT

On-going operational support.
Taste and quality maintenance of each recipe,
Vendor Management.
Special tips, advice to run an outlet.
Suggest various promotion activities to enhance outlet sales.
Overall Brand promotion.

Contact us

Client Testimonial

If you want to build your business, Business Bazaar is the place to go." They have assisted our firm in expanding to new cities and reaching out to new audiences. Our experience with Business Bazaar services has been truly amazing!

I got a sneak peek at the business and it was an incredible experience on a whole other level. I was stunned, having never witnessed something so genuine and authentic.

Working with Business Bazaar is a delight. They assisted us in qualifying consumers and were flexible, professional, and constant throughout.

Business Bazaar has been a positive experience for us. Visitors to this site are looking to expand their businesses in their various fields. The overall experience was nice with great profitable business relationships.

The "ins and outs" of franchising were explained to me by Business Bazaar. Their expertise assisted us in determining the best business option.

One of the things I appreciated about business bazaar is how they've guided me through the step-by-step process of building a franchise; I’ve been really at ease with the process and their hands-on approach to helping me become a better business owner so that I can take my brand to the next level.