Shakeshala

About Us

Shakeshaala was started in June 2022 by Mayank Aggarwal and his wife Megha Aggarwal. They both share a passion for cooking and have a strong inclination toward healthy food habits. They decided to venture into the food industry and started a brand in the name of Shakeshaala.

The concept behind Shakeshaala is to provide a variety of nutritious and delicious shakes to customers. They both believed that shakes could be a great way to incorporate healthy ingredients into one’s diet while still enjoying a tasty treat. They wanted to create a place where people could indulge in shakes made from fresh, natural ingredients that would nourish their bodies.

With their background in cooking and a deep understanding of the importance of a balanced diet, they put their culinary skills to work. They experimented with different combinations of fruits, vegetables, nuts, and superfoods to create unique and wholesome shake recipes. They focused on using high-quality ingredients and avoiding artificial additives, ensuring that every shake served at Shakeshaala was both nutritious and flavorsome.

Mission & Vision

• Mission – To stop the domination of foreign fast food companies and provide our customers with a high-quality, inexpensive menu.

• Vision – he vision of our brand is to inspire and empower individuals to adopt a healthy diet while offering fast food options that are free from Maida, preservatives, and artificial colors. We believe that everyone deserves access to delicious, convenient, and nutritious meals that contribute to their overall well-being.

OUR U.S.P’S

• No Maida Café, use only Atta and Suji.
• No Artificial Colors and Flavors.
• In-house Ice Cream made from Full Cream Milk.
• No Ice in Shakes to ensure we are serving only milk and no water to our guests.

FRANCHISE MODEL